Chokecherry Cordial

Do you remember how Anne of Green Gables was going to serve her friend Dianne raspberry cordial but chose the wrong bottle and served alcohol instead? Well here is a recipe for an old-fashioned alcohol-free cordial like Anne was intending to serve. In most areas of the world, cordial is synonymous with a liqueur or as … Continue reading Chokecherry Cordial

Thanksgiving (Better late than never)

Monday we celebrated Thanksgiving here in Canada, and I had full intentions on sitting down and writing at some point over the long weekend. But, as is my habit, I bit off a little more than I could chew and found myself trying to cram in more tasks than I had hours. So here we … Continue reading Thanksgiving (Better late than never)

Home Preserving

I love the satisfaction of lying in bed after an evening of canning produce, listening to the jar lids seal with their popping noise as I drift off to sleep. It is the sound of three season’s worth of work coming to an end. Hopeful spring: planting and caring for delicate shoots, looking over bushes … Continue reading Home Preserving

Everything Grape

I had opportunity to gather some concord grapes, and let me tell you, there was an abundance of them! The question quickly became what to do with them all? I started looking through my recipes and cookbooks to see if there was anything different that I could make with them, and nothing was speaking to … Continue reading Everything Grape

Ahh, September

September, you are heartily welcomed. While all seasons have their good points, autumn, by far, is my favourite. And yes, I know it isn't technically autumn yet but here on the Atlantic coast of Canada there is a change in the air. I noticed this morning when I stepped outside a definite coolness to the … Continue reading Ahh, September